The Cajun Trinity is a unique mix of onions, bell peppers and celery that serves as the base seasoning for most Cajun dishes. From gumbo to jambalaya to crawfish étouffée, the incredible flavors of the Cajun Trinity are revered by any true Cajun cook.
At C'est Tout, we have perfected our mix to include both white and green onions, red and green bell peppers and celery, all picked at the height of freshness. Our propriety mix is carefully chopped, perfectly proportioned, and expertly air-dried to ensure the flavors of this incredible seasoning are captured in every jar.
To use, simply re-hydrate C'est Tout for two minutes in hot water, broth, stock, or butter. Your veggies will soon re-hydrate back to their original size and shape. Four tablespoons of C'est Tout re-hyrdrates to a full cup of fresh vegetables, and just one jar will give you over five cups of the Cajun Trinity.
Our special drying process seals in the flavors, vitamins and minerals found in fresh vegetables, and allows for fast and easy re-hydration. The taste is delicious, and trust us, no one will know that you didn't chop that Cajun Trinity by hand. We've taken the hassle out of Cajun cooking, and we suggest keeping a jar in your pantry, so you can be ready any time the craving strikes. We hope you can enjoy the authentic flavors of Louisiana, and appreciate the care we take in making every jar.
We thank you for your support, and we know you're going to love C'est Tout!